Chocolate sugar cookies
3/4 cup of coconut butter
1 cup sugar
1 TBS egg replacer + 2 TBS water
1/4 cup honey
2 squares of unsweetened chocolate
2 cups GF flour
1 tsp soda
1/4 tsp salt
1 tsp cinnamon
cream butter, sugar, egg replacer. Stir in melted chocolate and honey.
Add dry ingredients to creamed mix and chill.
Roll and cut. Bake at 350 on ungreased cookie sheet for 10 minutes.
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